Download all subject-wise IGNOU DMT 2026–27 Assignments, PYQ Question Paper Blogs, Study Materials, and Solved Video Guides.
| Subject Code | Course Title | Medium | Valid Session | Marks / Weightage | Due Date (June / Dec) | Assignment PDF, PYQ & Blog |
|---|---|---|---|---|---|---|
| BPVI-021 | Fundamentals of Meat Science | English | January 2026, July 2026 | 50.0 (30.0%) |
June: 30-04-2026 Dec: 31-12-2026 |
|
| BPVI-022 | Meat Animals and Abattoir Practices | English | January 2026, July 2026 | 50.0 (30.0%) |
June: 30-04-2026 Dec: 31-12-2026 |
|
| BPVI-023 | Fresh Meat Technology | English | January 2026, July 2026 | 50.0 (30.0%) |
June: 31-05-2026 Dec: 31-01-2027 |
|
| BPVI-024 | Processed Meat Technology | English | January 2026, July 2026 | 50.0 (30.0%) |
June: 31-05-2026 Dec: 31-01-2027 |
|
| BPVI-025 | Meat Packaging and Quality | English | January 2026, July 2026 | 50.0 (30.0%) |
June: 31-07-2026 Dec: 28-02-2027 |
|
| BPVI-026 | Poultry Products Technology | English | January 2026, July 2026 | 50.0 (30.0%) |
June: 31-07-2026 Dec: 28-02-2027 |
|
| BPVI-027 | Utilisation of Animal By-products | English | January 2026, July 2026 | 50.0 (30.0%) |
June: 30-04-2026 Dec: 30-09-2026 |
|
| BPVI-028 | Marketing and Entrepreneurship | English | January 2026, July 2026 | 50.0 (30.0%) |
June: 30-04-2026 Dec: 30-09-2026 |